Italian workshop

Here you will learn how to make focaccia and ciabatta using pre fermented dough. We also make fresh egg pasta and you can have the experience of rolling out some pasta  using a pasta machine which is good fun.

Come along to this fun and informative workshops and learn to expertly make these wonderfully textured breads. A delicious lunch is included.

£110.00

SOLD OUT

Everything we made was delicious - my wife still can't believe I made it all! Would love to do a patisserie workshop, thanks again!
Ron, Newcastle upon Tyne