Sourdough is the trendy healthy bread of the moment; but in reality all risen breads were sourdough or naturally leavened, so sourdough has in fact been around for thousands of years.
In this fascinating workshop we will demystify what appears to be a complicated process and show you how easy it is to make this delicious, nutritious bread.
You will also learn how to nurture and develop your own starter. A delicious lunch is included.The day starts at 09.30 to 16.00hrs.
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